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SEAFOOD BUFFET SALMON FILET ORANGE GINGER CURED SALMON Marinated in fresh lemon & orange juice, brown sugar, grated ginger & black pepper HARVEST RICE PILAF SEASONAL VEGETABLE SAUTÉ TOSSED GREEN SALAD Served w/raspberry vinaigrette & ranch dressings FRESH CUT FRUIT DISPLAY GOURMET ROLLS W/BUTTER PETITE CHEESECAKE BARS Wonderful fruit filling swirled into a rich cheesecake filling
SPRING HALIBUT GRILLED SPRING HALIBUT Served w/roasted red pepper caulis & garnished w/fresh cilantro ORZO RICE PILAF An intricate blend of pasta & grain SPINACH SALAD Topped w/sweet red onions, sliced mushrooms, bell peppers & delicate poppy seed dressing FRESH FRUIT DISPLAY Served w/honey yogurt dipping sauce GOURMET ROLLS W/BUTTER MARBLE POUND CAKE The perfect mix of chocolate & rich pound cake |
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